Sample Menus | Autumn 2026
Private Dining at Amaya
Light Lunch Menu
£60
.STARTER
Mandarin Goat's Cheese Salad
Minced Chicken Lettuce Parcel
.PLATTER
Griddled Flaked Crab Cake
Curry Leaf Chicken Chop
Spinach Fig Tikki
Amaya Naan
.DESSERT
Pomegranate & Passion Fruit Granita
Business Lunch
£72
.STARTER
Minced Chicken Lettuce Parcels
.PLATTER
Black Pepper Chicken Tikka
Chargrilled Seabass Fillet
Chilli Paneer with Dates & Sesame
Tandoori Broccoli
Spinach Fig Tikki
Yellow Dal Tarka
Amaya Naan
.DESSERT
Lime Tart
star anise, blueberry compote, lemongrass jelly
Special Menu (Lunch or Dinner)
£82 | Items are served to share
.STARTER
Crispy Cabbage & Noodle Salad
sesame, almond and lemon dressing
.KEBAB SELECTION
Curry Leaf Chicken Chop
Chargrilled Fillet of Seabass
Gilafi Lamb Dori Kebab
with
Wok Tossed Mustard & Spinach
Kerala Ghee Roasted Potato
Amaya Naan
.BIRYANI
Digha Chicken Biryani
star dish from the Nizams of Hyderabad
.DESSERT
Angoori Gulab Jamun
with vanilla ice cream
Deluxe Menu (Lunch or Dinner)
£99 | Items are served to share
Minced Chicken Lettuce Parcels
King Scallop
with Amaya Naan
Black Pepper Chicken Tikka
Navratan Seekh Kebab
Lamb Gilafi Seekh Kebab
Chargrilled Aubergine Tikka
with Amaya Naan
Ludhianvi Butter Chicken
with basmati rice
Pistachio Kulfi in Pastry
Gourmet Menu (Lunch or Dinner)
£125 | Items are served to share
.SEAFOOD PLATTER
Rock Oysters Crispy Bhajia
King Scallops
Griddled Flaked Crab Cake
.KEBAB SELECTION
Tandoori Salmon From Norwegian Waters
mustard, honey, pepper, dill
Spinach with Spiced Figs
Black Pepper Chicken Tikka
Tandoori Broccoli
Garlic Naan
.BIRYANI
Lucknowi Lamb Dum Biryani
pomegranate and boondi raita
.DESSERT
Multi-layered Chocolate Slice
with hazelnut chikki, dark and milk chocolate
These are sample menus. Menu items & prices are subject to change
Service charge of 15% is added to your total bill, of which 9% is discretionary & 6% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.