This is what's on in our restaurant this month...


The private dining room at Amaya is a special jewel-like room aptly called the Terracotta Room. It is perfect for private sit-down parties of 9 to 14 persons.  

In order to make it easier and quicker to create the perfectly balanced menu, we have put together menus which you can choose from. Or you can create your own by mixing & matching dishes from them. The menus range from £65 to £85 per person and offer a fabulous selection.  Lunch prices are discounted by 10% on dinner prices. 

In view of present rules for maximum of 6 diners at a table, for those wanting privacy, we will be happy to set-up a special table of 6 in the private dining room at our restaurants for lunch meetings or dinner. Special menus available.

Click here  to make an enquiry about Private parties at Amaya.

amaya cocktails

We have introduced some fantastic cocktails which include:

Bombay Fizz -     Cachaça, fresh Blackberries, Champagne 

Wild Hibiscus & Elderflower Bellini -     Star of Bombay, drop of elderflower & hibiscus flower, Champagne top 

Royal Lavender  -     Ketel One, Rose, lavender, Champagne top

Martini Tubes – To share –A Selection of 5 flavours: Mirchi, Kachumber, Nimbo pani, Anaar, Lychee

veeraswamy at home

We have launched Veeraswamy At Home with a menu which takes into account those items which travel well and some extra items that would complete a home style meal. These are available in larger portions, suitable for sharing, and offers better value.

We also have the Chef’s recommendation of a meal for 2 (vegetarian & non-vegetarian), plus a special menu for 6 persons,.

There is a small selection of ready to serve cocktails - Old Fashioned, Smoked Negroni and Cosmopolitan plus a small selection of wines.

Our principal delivery partner is the stylish food delivery platform SUPPER. So go to SUPPER and type in your postcode and check whether we can deliver to you.

Do try Veeraswamy At Home – it’s probably one of the best available for Indian cuisine and we will be happy to receive your feedback.


Click here